Vegetarian & Vegan

Spicy cauliflower, creamy avocado, and zesty cashew cilantro crema fill warm tortillas for a lively plant-based main.

Refreshing dessert with watermelon base, whipped coconut cream, and colorful berries—perfect for summer moments.

Fizzy ginger ale and grenadine blended with vegan vanilla ice cream and fruity garnishes creates a delightful treat.

Golden zucchini fries with a creamy avocado dip—easy, wholesome, and delicious for any snack or appetizer moment.

Chilled watermelon gazpacho bursts with flavor from tomatoes, cucumber, and basil for a light summer bite.

Pasta tossed with brown butter, flavorful mushrooms, and toasted breadcrumbs for a luxurious, vegetarian main.

Baby potatoes filled with creamy, tangy filling and paprika. Bold vegetarian appetizer perfect for any gathering.

Spicy buffalo cauliflower bites boast crisp edges and bold flavor—perfect for sharing or casual snacking.

Sweet watermelon and tangy feta combine with cucumber, mint, and a light dressing for a refreshing, easy meal.