Watermelon Wave Shark Snack

Featured in: Midday Momentum

This colorful display features a carved watermelon shaped like a shark, complemented by an array of fresh fruit including strawberries, blueberries, grapes, pineapple, kiwi, and orange segments. Crunchy pretzel sticks and cheese cubes add texture, while mint leaves offer fresh garnish. Ideal for summer get-togethers and kids' celebrations, the snack board combines visual charm with refreshing flavors.

To create, slice and carve the watermelon into a shark form, scoop fruit balls for plating, and arrange the accompanying fruits and snacks in vibrant waves around it. Serve immediately or chilled within two hours for optimal freshness.

Updated on Tue, 02 Dec 2025 09:40:00 GMT
A vibrant Watermelon Wave Shark Snack Board overflowing with juicy fruit and salty pretzels. Save to Pinterest
A vibrant Watermelon Wave Shark Snack Board overflowing with juicy fruit and salty pretzels. | krispyrecipes.com

A whimsical and refreshing snack board featuring a carved watermelon shark surrounded by an assortment of fresh fruits and crunchy snacks — perfect for summer gatherings and kids parties.

This snack board was a hit at our last summer party, bringing smiles and excitement from both kids and adults alike.

Ingredients

  • Main Display: 1 large watermelon (for carving and fruit balls)
  • Fruits: 1 cup strawberries, hulled and halved, 1 cup blueberries, 1 cup green grapes, halved, 1 cup pineapple chunks, 2 kiwis, peeled and sliced, 1 orange, segmented
  • Crunchy Snacks: 1 cup pretzel sticks, 1 cup cheese cubes (optional, use dairy-free if needed)
  • Decorative & Garnish: 2 black grapes or blueberries (for shark eyes), 2 slices mini marshmallow or banana (for shark eyes whites), Fresh mint leaves

Instructions

Step 1:
Using a sharp knife, slice a thin piece off the base of the watermelon so it sits flat.
Step 2:
Cut a wedge from one end to form the open mouth of the shark. Use a melon baller to scoop out most of the flesh, reserving the balls for the board.
Step 3:
Carve triangular teeth along the mouth edge using a paring knife.
Step 4:
Attach the eyes above the mouth using toothpicks: stack a mini marshmallow or banana slice with a black grape or blueberry for each eye.
Step 5:
Arrange reserved watermelon balls spilling from the sharks mouth onto a large platter.
Step 6:
Surround the shark with the strawberries, blueberries, grapes, pineapple, kiwi, and orange segments in colorful waves.
Step 7:
Fill in spaces with pretzel sticks, cheese cubes, and mint leaves for garnish.
Step 8:
Serve immediately, or cover and chill for up to 2 hours before serving.
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| krispyrecipes.com

This board quickly became a family favorite, creating joy and gathering everyone around for a tasty and fun snack time.

Required Tools

Large sharp knife, Paring knife, Melon baller, Toothpicks, Large serving platter

Allergen Information

Contains dairy (cheese). Contains gluten (pretzel sticks) substitute gluten-free pretzels if needed. Always check ingredient labels for hidden allergens.

Nutritional Information

Calories 170 Total Fat 3 g Carbohydrates 37 g Protein 4 g per serving

Colorful Watermelon Wave Shark Snack Board, a refreshing edible centerpiece for summer parties and kids. Save to Pinterest
Colorful Watermelon Wave Shark Snack Board, a refreshing edible centerpiece for summer parties and kids. | krispyrecipes.com

This snack board brings fun and flavor effortlessly, perfect for impressing guests with minimal prep time.

Common Recipe Questions

How do you carve the watermelon shark?

Slice a wedge off one end to form an open mouth, then carve triangular teeth along the edge with a paring knife.

What fruits complement the watermelon shark display?

Strawberries, blueberries, green grapes, pineapple chunks, sliced kiwi, and orange segments make a colorful, fresh assortment.

Can the cheese cubes be substituted for dietary needs?

Yes, use dairy-free cheese alternatives to keep the board suitable for those avoiding dairy.

How to create the shark's eyes on the watermelon?

Stack a mini marshmallow or banana slice topped with a black grape or blueberry, secured with toothpicks above the mouth.

What are some tips for serving this snack board?

Assemble close to serving time or cover and chill for up to two hours to maintain freshness and appearance.

Watermelon Wave Shark Snack

Whimsical watermelon shark centerpiece paired with assorted fresh fruits and crunchy bites for gatherings.

Prep Duration
35 minutes
0
Overall Time
35 minutes
Created by Mia Harper

Recipe Type Midday Momentum

Skill Level Medium

Cuisine Type American

Total Portions 8 Serving Size

Dietary Considerations Veggie-Friendly

What You’ll Need

Main Display

01 1 large watermelon (for carving and fruit balls)

Fruits

01 1 cup strawberries, hulled and halved
02 1 cup blueberries
03 1 cup green grapes, halved
04 1 cup pineapple chunks
05 2 kiwis, peeled and sliced
06 1 orange, segmented

Crunchy Snacks

01 1 cup pretzel sticks
02 1 cup cheese cubes (optional, use dairy-free if preferred)

Decorative & Garnish

01 2 black grapes or blueberries (for shark eyes)
02 2 slices mini marshmallow or banana (for shark eyes whites)
03 Fresh mint leaves

How to Make It

Step 01

Prepare Watermelon Base: Slice a thin piece off the base of the watermelon to ensure it sits flat on the serving platter.

Step 02

Shape Shark Mouth: Cut a wedge from one end of the watermelon to create the shark’s open mouth. Scoop out the majority of the flesh using a melon baller, saving the balls for decoration.

Step 03

Carve Teeth: Using a paring knife, carefully carve triangular teeth along the edge of the mouth wedge.

Step 04

Attach Eyes: Assemble the eyes by stacking a mini marshmallow or banana slice with a black grape or blueberry on top. Secure each eye above the mouth with toothpicks.

Step 05

Arrange Watermelon Balls: Place the reserved watermelon balls spilling from the mouth onto a large serving platter as the centerpiece.

Step 06

Create Fruit Waves: Surround the watermelon shark with strawberries, blueberries, halved green grapes, pineapple chunks, kiwi slices, and orange segments arranged in colorful waves.

Step 07

Add Crunchy Elements and Garnish: Fill the remaining spaces on the platter with pretzel sticks, cheese cubes, and fresh mint leaves to enhance texture and presentation.

Step 08

Serve or Chill: Serve the arrangement immediately, or cover and refrigerate for up to 2 hours before serving to maintain freshness.

Tools You’ll Need

  • Large sharp knife
  • Paring knife
  • Melon baller
  • Toothpicks
  • Large serving platter

Possible Allergens

Double-check each ingredient for allergens and consult an expert if you're unsure.
  • Contains dairy (cheese).
  • Contains gluten (pretzel sticks); substitute gluten-free pretzels if required.

Nutritional Information (per serving)

This data is for informational purposes and shouldn't replace professional advice.
  • Calorie Count: 170
  • Total Fat: 3 grams
  • Total Carbohydrates: 37 grams
  • Protein Content: 4 grams